New Orleans remains one of the world’s great food cities in 2026. Its vibrant Creole, Cajun, and global influences continue to thrive, with classics holding strong, Michelin recognition boosting icons like Emeril’s (the only two-star in the American South), and exciting newcomers like Chada, Acamaya, and others adding fresh energy. The city accommodates many tastes […]
Crawfish season is in full swing across South Louisiana, but many locals are feeling sticker shock at the boil pot. Live crawfish prices have swung dramatically in 2026 — starting unusually high in the early months and fluctuating more than usual even as supply improves. “I’ve been buying crawfish in New Orleans a long time,” […]
Baton Rouge, Louisiana’s capital, blends Southern charm, rich history, vibrant college energy from LSU and Southern University, and modern attractions. As of 2026, the city continues to grow with refreshed landmarks, new dining and entertainment options, and festivals that celebrate its Cajun-Creole roots and cultural scene. Weather is generally favorable, though hurricane season (June–November) calls […]